Jai shree Krushna: Ginger- Benefits for Health

Ginger displays anti inflammatory properties and can be used to treat rheumatoid arthritis, osteoarthritis, and various other muscular disorders.
The chemical components of the root are instrumental in inhibiting the biosynthesis of prostaglandins which are responsible for causing inflammation.

Thus the root has proven to be a highly effective form of treatment, in some cases, even more so than the NSAID's that are traditionally prescribed.

Ginger contains special enzymes responsible for catalyzing the proteins in your food, thus aiding in digestion and the prevention of cramps.
Good for those with constipation!
The ancient Greeks used to eat ginger after a large meal, in order to ease the digestion process.
Ginger has proven to help lower your cholesterol levels and prevent the formation of blood clots.
As a mood enhancer, ginger's cineole content may help contribute to stress relief.

Also used for migraine headache.
Ginger can also be used for reducing toothache and the discomfort which arises due to the infection in the upper respiratory tract due to its antibacterial and antifungal nature.
Chewing on fresh ginger, can help freshen the breath.
Being a warming herb, ginger can help knock out a fever. This property also makes it effective in stimulating circulation of the blood.
It can also help relax muscles around the blood vessels and is said to help prevent blood clots from forming. The warming effects make it a natural decongestant as well as an antihistamine, making it the perfect remedy for colds.
Some studies show that it can even help inhibit the replication of the herpes simplex virus.
Recent studies show that ginger might also have a role in lowering LDL cholesterol because the spice can help reduce the amount of cholesterol that is absorbed.
It has also been shown in animal trials to help slow or even prevent cancerous tumor growth.
Todiscover the health benefits of ginger for yourself, simply make a tea by steeping about 5 slices of ginger in hot water.

If you prefer it in your food, Ginger is excellent in many dishes and is perfect when combined with garlic.
Ginger doesn't only spice up your food it can also help to put some extra spice in your life too. It improves blood flow, and contains Vitamin C, zinc and magnesium.

Hope it will be of benefits to you&others.

Wishing you all a happy healthy life.

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Jai shree Krushna